
Winery: Gallegati
Appellation: Colli di Faenza Bianco DOC
Grape variety: Chardonnay 60% - Grechetto Gentile 40%
Vinification: Fermented off the skins, with soft pressing of the grapes. Fermentation in inox vats. The wine is bottled in late spring. Aged in bottle for at least 6 months before release.
Alcohol content: 13,50 - 14.00 % vol
Production: 2000 bottles - 0.75 lt /bottle
Tasting Notes:
In the glass, intense straw-yellow in the glass with golden highlights.
On the nose, subtle and elegant, with a floral aroma and notes of green apple.
In the mouth, warm with good extracts, well-rounded and graceful with good length.